Salt-Free “Herby-Q” Rub
Salt-free seasoning blend. Can be used as a dry rub or combine with oil, vinegar, lemon juice or other seasonings to make a marinade or sauce.
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Salt-Free “Herby-Q” Rub
Salt-free seasoning blend. Can be used as a dry rub or combine with oil, vinegar, lemon juice or other seasonings to make a marinade or sauce.
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| Servings |
| 141 tablespoon |
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Ingredients
- 4tbsp dried basil
- 4tbsp dried rubbed sage
- 3tbsp dried thyme
- 4tsp black pepper
- 3tsp dried savory
- 2tsp dried lemon peel
Instructions
- Add all ingredients together in a closed container (mason jar, Tupperware, ziplock bag, etc.), secure lid, and shake to combine.
- Store unused seasoning in an airtight container.
Recipe Notes
Side Note:
This recipe yields 14 tablespoons. Depending on what you’re making, roughly 1-2 tablespoons is enough for a single-serving dish. When using it as a dry rub you may end up using closer to 2 tablespoons (or more), as some of the seasoning will fall off what you’re grilling.
Adjust measurements used according to taste. If desired, just add salt as needed during preparation or cooking to help you control the amount used. This method is especially nice in case you want to use pre-salted dressings or sauces along with it.